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Air Fryer Mozzarella Sticks

Name: Air Fryer Mozzarella Sticks
Prep time: 2700 s
Cook time: 420 s
Total time: 3240 s
Yield: 4
Ingredients: 100 grams Cheese mozzarella part skim milk; 3 large eggs; 30 gm water; 1/2 cup plain breadcrumbs; 1 teaspoon Spices oregano dried; 1/4 teaspoon Spices garlic powder; 1/4 teaspoon Spices paprika; 1/3 cup Wheat flour white all-purpose unenriched; 1/2 tsp salt; 200 grams Sauce pasta spaghetti/marinara ready-to-serve

54'

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Not included in this recipe

Treenut

Peanuts

Fish

Crustaceans

Treenut-Free

Peanuts-Free

Fish-free

Ingredients

Servings

- 4 Portions +

Cheese, mozzarella, part skim milk

100 grams Cheese, mozzarella, part skim milk

Egg, whole, raw, fresh

3 large eggs

Beverages, water, tap, well

30 gm water

Bread crumbs, dry, grated, plain

1/2 cup plain breadcrumbs

Spices, oregano, dried

1 teaspoon Spices, oregano, dried

Spices, garlic powder

1/4 teaspoon Spices, garlic powder

Spices, paprika

1/4 teaspoon Spices, paprika

Wheat flour, white, all-purpose, unenriched

1/3 cup Wheat flour, white, all-purpose, unenriched

Salt, table

1/2 tsp salt

Sauce, pasta, spaghetti/marinara, ready-to-serve

200 grams Sauce, pasta, spaghetti/marinara, ready-to-serve

Air Fryer Mozzarella Sticks

Nutri value

Go to instructions

Instructions

6 Steps

54'

Total

45'

Preparation

Cooking

Waiting

Step by step

1 of 6

Cut Cheese Sticks

Cut the cheese sticks in half, crosswise. Set aside.

Check

2 of 6

Prepare Ingredients

In a small bowl, whisk together the eggs and water. In another small bowl, combine the breadcrumbs, panko, Italian seasoning, garlic powder, and smoked paprika, stirring well. In a third bowl, combine the flour, salt, and pepper, stirring well.

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3 of 6

Coat Cheese Sticks

Dip each of the cheese sticks into the egg mixture, then dredge in the flour mixture. Dip back into the eggs, then dredge in the bread crumb mixture, pressing to coat well.

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4 of 6

30'

Freeze and Coat

Place the sticks on a small parchment-lined baking sheet. Freeze for 30 minutes. After 30 minutes, dip each of the sticks back into the eggs, then dredge in the breadcrumb mixture, pressing to coat well. Freeze for 30 minutes more.

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5 of 6

Preheat and Cook Cheese Sticks

Preheat the air fryer to 390°F, if required. Spray the fryer basket with cooking spray. Generously coat the frozen sticks with cooking spray. Working in 2 batches, place the sticks in the basket in a single layer. Cook 6 to 7 minutes or until browned and crispy. (Keep an eye on them so they do not overcook or the cheese will start to bubble out.)

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6 of 6

Serve with Marinara Sauce

Serve immediately with warm marinara sauce.

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